Baked Moist Pork Chops
Baked Moist Pork Chops is an easy dinner. Made with loin pork chops (1 per person, 1/2-inch thick), trimmed of fat, apples, halved and cored (not peeled), onions, sliced 1/2-inch thick and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use casserole dish with cover and large enough to accommodate chops. Place halved apples, skin-peel side down, enough to cover bottom of dish.
Salt and pepper chops.
Arrange over apples. Place onion slices over chops.
Cover.
π· Perfect Pairings
Complete your meal with these
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