Baked Manicotti
Baked Manicotti is an moderately easy dinner. Made with 1 lb. ricotta cheese, 1/2 lb. shredded mozzarella, 3/4 c. parmesan cheese (reserve 1/4 c.), 2 eggs and 1 tsp. parsley flakes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Combine cheeses, eggs and seasonings. Mix well.
Pour 1/2 cup spaghetti sauce into an 11 x 7-inch baking dish.
Fill manicotti shells with 3 tablespoons cheese mixture and arrange sauce over top and sprinkle with remaining Parmesan cheese. Bake 45 minutes or until bubbly.
π· Perfect Pairings
Complete your meal with these
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