Baked Limas

Baked Limas

Baked Limas is an easy dinner. Made with 1 lb. lima beans, 1/2 lb. brown sugar, 1/2 lb. bacon, cut in 3 to 4-inch strips, 1 (14 oz.) bottle ketchup and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Don't soak beans.

Put beans and bacon in pan with some water and cook on top of stove 1 1/2 hours or until tender.

Add sugar, ketchup and salt.

Bake 1 1/2 hours at 350Β°.

🍷 Perfect Pairings

Complete your meal with these

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