Baked Ham Roll-Ups
Baked Ham Roll-Ups is an moderately easy dinner. Made with 1 1/2 c. ground ham, 1/3 c. finely chopped celery, 5 tbsp. mayonnaise, 8 slices bread, crusts removed and 1/4 c. butter, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ham, celery and mayonnaise in bowl.
Mix well.
Brush 1 side bread slices with butter.
Spread with ham mixture.
Roll as for jelly roll.
Secure with toothpicks.
Arrange rolls on cookie sheets.
Brush with remaining butter.
Bake in 425Β° oven for 12 minutes.
Mix soup and milk in saucepan.
Serve with roll-ups.
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