Baked Ham Polish(Szynka Pieczona)
Baked Ham Polish(Szynka Pieczona) is an moderately easy dinner. Made with 5 lb. smoked ham (butt end), 6 pineapple rings, 1 qt. ginger ale, 6 maraschino cherries and 1 tbsp. prepared mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Score ham.
Place pineapple rings and cherries on ham with toothpicks.
Put in pan and pour ginger ale over it.
Bake at 350° for 2 hours, basting every 1/2 hour with juice in pan.
Remove from oven and make paste out of mustard, brown sugar and pan juice to get spreading consistency.
Spread on ham.
Raise temperature to 425° for 15 minutes.
🍷 Perfect Pairings
Complete your meal with these
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