Baked Halibut Olympia

Baked Halibut Olympia

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Baked Halibut Olympia is an moderately easy dinner. Made with 4 pieces halibut (7 oz. each), 1 c. sour cream, 1/3 c. mayonnaise, 1 small yellow onion, diced and 1/4 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix mayonnaise and sour cream.

Spread mixture on top of halibut.

Top with onion, Parmesan cheese and cracker crumbs. Bake at 350Β° for 15 to 20 minutes or until halibut flakes with fork.

Enjoy!

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