Baked Halibut
Baked Halibut is an moderately easy dinner. Made with 2 large halibut steaks (1/2-inch thick), 1 tsp. salt, 1/4 c. milk, 1 c. crushed cornflakes and 2 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Dip steaks in salted milk, then in crushed cornflakes to coat thoroughly on both sides.
Place on greased baking sheet.
Drizzle tops of steaks with melted butter.
Add dash of paprika.
Bake in hot oven to 500° to 550° for 10 to 15 minutes.
🍷 Perfect Pairings
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