Baked Fudge
Baked Fudge is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 1/2 c. flour, 1/2 c. cocoa and 1 c. butter, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Beat eggs until lemon colored; add dry ingredients.
Mix well. Add melted butter and stir in remaining ingredients with the exception of the whipped cream.
Pour into 12 x 8-inch pan.
Set pan in a larger pan of water and bake at 325Β° for 45 to 50 minutes, until set, like custard.
Serve warm with whipped cream. A chocolate lover's dream!
π· Perfect Pairings
Complete your meal with these
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