Baked Fish Parmesan
Baked Fish Parmesan is an moderately easy dinner. Made with 1 c. bread crumbs, 6 tbsp. parmesan cheese, 1 tsp. chicken bouillon, 1 tsp. parsley flakes and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In a shallow bowl, combine bread crumbs, Parmesan cheese, bouillon and seasonings.
Cut fish in serving-size pieces.
Dip fish in melted butter, turning to coat both sides.
Let excess butter drain off, then dip fish into seasoned crumbs, coating well. Place fish on lightly buttered shallow baking pan.
Sprinkle fish with any remaining butter.
Bake at 400Β° for 10 to 15 minutes or until fish flakes easily with a fork.
Serves 4.
π· Perfect Pairings
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