Baked Doves with Apple Dressing
Baked Doves With Apple Dressing is an easy dinner. Made with 2 c. water, 1 tsp. salt, 12 doves and apple dressing, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine water and salt in a saucepan; add doves.
Cover and simmer about 15 minutes or until tender.
Drain and set aside. Spoon Apple Dressing into a lightly greased baking dish; arrange doves, breast side down, on top of dressing.
Bake at 375Β° for 1/2 hour or until birds are well browned.
Yields 6 to 12 servings.
π· Perfect Pairings
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