Baked Crab
Baked Crab is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with c. butter, c. flour, c. evaporated milk, c. whole milk and . crab meat, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Make white sauce by melting butter in small saucepan; stir in flour.
Gradually add milk.
Combine crab meat, eggs and slivered almonds in 2-quart casserole dish.
Pour white sauce over crab mixture.
Stir to cover well.
Add salt and pepper.
Sprinkle with cracker crumbs.
Bake for 30 minutes at 325Β°.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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