Baked Chicken with Sauce
Baked Chicken With Sauce is an moderately easy dinner you can prepare in just 54 minutes. Made with chicken, cut up, buttermilk, cream of chicken soup, flour and . pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Dip chicken in 1/2 cup buttermilk.
Then roll in flour seasoned with salt and pepper.
Melt butter in 13x9x2 inch pan. Put chicken in pan, skin side down and bake uncovered at 400 degrees for 30 minutes.
Turn chicken and bake another 15 minutes. Blend remaining buttermilk and soup; pour over chicken.
Bake 15 minutes more or until tender.
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