Baked Chicken with Rice
Baked Chicken With Rice is an easy dinner. Made with 6 servings chicken (raw), 1 c. instant rice, 1 envelope instant onion soup and 1 can golden mushroom soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Roll chicken in seasoned flour as for frying.
Place in large baking dish with chicken around the sides of dish.
Place instant rice in center of dish, put onion soup over rice.
Pour boiling water over rice and soup until covered.
Pour mushroom soup over chicken.
Allow to bake in moderate oven until chicken is tender and brown on top, approximately 90 minutes.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment