Baked Chicken Supreme
Baked Chicken Supreme is an moderately easy dinner. Made with 3 lb. chicken, cut into serving pieces, garlic salt and black pepper, 3 tbsp. melted butter or margarine, 1 (10 3/4 oz.) can cream of mushroom soup and 1 (10 3/4 oz.) can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Wash chicken thoroughly.
Sprinkle with garlic salt and black pepper.
Pour melted butter into baking dish.
Layer chicken on top of butter.
Bake chicken in oven at 350Β° for 30 minutes.
Turn chicken to coat with butter.
Mix together soups and water.
This should be slightly loose.
More water can be added.
Remove chicken from oven and pour off any grease.
Pour soup over top of chicken.
Lay onion rings on top of chicken and soup mixture. Return to oven and bake 30 minutes longer or until chicken is tender.
Delicious served with rice.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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