Baked Chicken Reuben
Baked Chicken Reuben is an moderately easy dinner. Made with 8 chicken breast filets, 1/4 tsp. salt, 1/8 tsp. pepper, 1 (16 oz.) can sauerkraut and 4 slices swiss cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Arrange chicken in greased baking pan.
Sprinkle with salt and pepper.
Drain sauerkraut; squeeze dry.
Spread over chicken.
Top with Swiss cheese.
Pour salad dressing evenly over cheese.
Cover with foil.
Bake at 325Β° for about 1 1/2 hours.
Sprinkle with parsley.
Yields 4 servings.
π· Perfect Pairings
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