Baked Chicken Parmesan
Baked Chicken Parmesan is an moderately easy dinner. Made with 1 (2 1/2 to 3 lb.) fryer, cut into serving pieces, freshly ground black pepper, 1/4 tsp. garlic powder, 1/4 tsp. paprika and 1/8 tsp. thyme, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
In a paper bag, place seasonings, cheese, parsley and crumbs; coat chicken by shaking a few pieces at a time in the bag.
Oil a shallow roasting pan; pour in the water and arrange chicken pieces. Sprinkle chicken with oil and melted margarine and bake at 350°, uncovered, for 30 minutes.
Pour wine over chicken.
Lower oven heat to 325°; cover pan and bake 15 minutes longer.
Remove foil; raise oven heat to 350° and bake 10 minutes longer.
Yield
4 servings.
Approximate calories/serving
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment