Baked Chicken Breasts
Baked Chicken Breasts is an easy dinner. Made with boned chicken breasts, sliced swiss cheese, 1 can undiluted cream of chicken soup, pepperidge farm herbed stuffing mix (dry) and 1 stick butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Spray pan with Pam.
Arrange chicken breasts on it.
Put one slice of Swiss cheese on each breast.
Pour soup over breasts, then the stuffing mix.
Pour melted butter or margarine over it. Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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