Baked Chicken and Pineapple

Name: Baked Chicken and Pineapple
Ingredients: 2 broiler-fryers, cut up (3 lb.); 2 tsp. dried rosemary leaves; 2 tsp. salt; 1/2 tsp. pepper; 10 green onions, chopped; 2 c. unsweetened pineapple juice, drain canned pineapple and serve fruit with meat; 1 tsp. ginger; paprika

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Baked Chicken And Pineapple is an moderately easy dinner. Made with 2 broiler-fryers, cut up (3 lb.), 2 tsp. dried rosemary leaves, 2 tsp. salt, 1/2 tsp. pepper and 10 green onions, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from RecipeNLG-Full

#Baked #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 broiler-fryers, cut up (3 lb.)

2 tsp. dried rosemary leaves

2 tsp. salt

1/2 tsp. pepper

10 green onions, chopped

2 c. unsweetened pineapple juice, drain canned pineapple and serve fruit with meat

1 tsp. ginger

paprika

👨‍🍳 Instructions

Preheat oven to 350°.

Wash and skin chicken.

Drain well on paper towels.

Combine rosemary, salt and pepper.

Rub into chicken pieces.

Arrange chicken, meaty side up, in a baking dish. Sprinkle with onion pieces.

Combine pineapple juice and ginger; pour over chicken.

Sprinkle with paprika.

Bake uncovered 55 to 60 minutes or until tender.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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