Baked Cheese Grits
Baked Cheese Grits is an moderately easy dinner. Made with 1 c. quick cooking grits, 4 c. water, 1 tsp. salt, 3/4 stick margarine and 8 oz. sharp cheddar cheese, shredded (can use reduced fat), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook grits in water with salt for 3 minutes.
Add margarine and cheese and then eggs.
Mix well and pour into a greased baking dish.
Bake at 300Β° for 45 minutes.
Top with Parmesan cheese and paprika.
Let sit for a few minutes and cut into servings or spoon out.
Serves 6 to 7 people.
π· Perfect Pairings
Complete your meal with these
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