Baked Cheese Garlic Grits
Baked Cheese Garlic Grits is an moderately easy dinner. Made with 1 c. white hominy quick grits, 1 1/2 c. shredded sharp cheese, 1/2 c. butter or margarine, 1/2 c. milk and 2 eggs, well beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Prepare grits in boiling salt water.
Stir in cheese, butter or margarine, milk, eggs and garlic.
Cook over low heat until cheese is melted.
Pour into a 2-quart greased casserole.
Bake in a preheated oven at 350Β° for 1 hour.
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