Baked Cajun Cabbage
Baked Cajun Cabbage is an impressive American dinner you can prepare in about 1 hour 2 minutes. Made with large cabbage, cut bite size, c. onion, chopped, c. celery, chopped, c. bell pepper, chopped and c. oleo, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Boil cabbage 10 minutes, uncovered, until tender-crisp. Drain.
Place in casserole. Blend oleo and flour in saucepan over medium heat. Add onion, celery, pepper, salt and cayenne pepper. Saute 10 minutes.
Add the milk and Cheddar Cheese. Blend well until melted.
Pour over cabbage. Top with the bread crumbs and bake at 350Β° for 30 minutes.
(I use hot Mexican Velveeta cheese.)
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment