Baked Broccoli with Cheese and Tomatoes
Baked Broccoli With Cheese And Tomatoes is an moderately easy dinner. Made with 1 lb. broccoli florets, 2 cloves garlic, taste of black pepper, white or yellow cheese (6 slices for top) and 2 good size tomatoes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Brown cut up garlic with oil to light brown.
Put in broccoli. Add 1/2 cup water in pot and cook, covered, 6 to 8 minutes.
Add Italian cheese.
Mix. Take out of pot.
Place in appropriate size baking pan.
Mix with macaroni.
You can add a few slices of cheese.
Even out and place sliced cheese on top of tomatoes.
Bake at 350Β° approximately 1/2 hour.
Cover with foil while baking.
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