Baked Brisket
Baked Brisket is an easy dinner. Made with 3 or 4 lb. beef brisket, trimmed, 1 bottle woody's cook-in-sauce and 1 can clear beef broth, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine Cook-In-Sauce and broth in a large bowl.
Roll meat in sauce until thoroughly covered.
Place in roasting pan and pour remaining sauce over meat. Cover with foil.
Bake in a 250Β° oven for about 3 hours.
Cool thoroughly before slicing.
Slice thin and place back in sauce overnight.
Heat before serving.
(Woody's Cook-In-Sauce may be purchased from Winn-Dixie stores.)
π· Perfect Pairings
Complete your meal with these
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