Baked Bear Chops
Baked Bear Chops is an easy dinner. Made with bear chops, about 1 1/2-inches thick, salt and pepper, brown sugar, lemon slices and ketchup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Place the chops in a baking pan, salt and pepper to taste. Sprinkle a teaspoon of brown sugar over each chop and top with slice of lemon.
Cover the chops with a mixture of equal parts ketchup and water.
Bake at 325Β° for about 2 hours or until tender.
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