Baked Beans
Baked Beans is an moderately easy dinner. Made with 2 c. beans, 5 c. water, 1 tsp. salt, 1/4 c. onions and 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and sort beans, soak in water overnight.
The following morning, simmer the beans 1 hour.
Mix together salt, onions, dry mustard, molasses, ketchup and add to beans.
Bake at 250Β° for 6 to 7 hours.
Put bacon on top.
Water may have to be added during baking.
Serves 6 - 8 people.
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