Bacon Swiss Bread
Bacon Swiss Bread is an moderately easy dinner. Made with 1 loaf french bread, 2/3 c. soft butter, 1/3 c. chopped onions, 4 tsp. mustard and 5 slices processed swiss cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cut bread into 1 inch slices, leave attached at bottom.
Combine butter, onions and mustard, spread on both sides of each slice.
Cut each cheese slice diagonally into 4 pieces and place between slices of bread.
Cut bacon in half width wise.
Drape a piece over each bread slice.
π· Perfect Pairings
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