Bacon and Onion Muffins
Bacon And Onion Muffins is an moderately easy dinner. Made with 1/2 lb. bacon, diced, 1/4 c. chopped onion, 2 1/4 c. flour, sifted, 3 tsp. baking powder and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry bacon until crisp in skillet.
Remove with slotted spoon and drain on paper towels.
Saute onion in 1 tablespoon bacon drippings until tender (do not brown).
Set aside to cool.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment