Bacon and Green Bean Casserole
Bacon And Green Bean Casserole is an moderately easy dinner. Made with 2 (16 oz.) cans green beans, drained, 1 c. cream of mushroom soup, 3/4 c. milk, 1 can french fried onion rings and 1 (2 oz.) jar real bacon bits, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat oven to 350Β°.
In bowl, combine beans, soup, milk, 1/2 can onions, 1/2 jar bacon bits and pepper; pour into 1 1/2-quart casserole dish.
Bake 30 minutes.
Top with remaining onions and bacon bits.
Bake 5 minutes longer.
π· Perfect Pairings
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