Bacon and Cheese Cornbread
Bacon And Cheese Cornbread is an moderately easy dinner. Made with 2 c. cornmeal, 1 tsp. baking powder, 1 1/4 tsp. salt, 1/4 c. milk and 1 tbsp. oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 425Β°.
Combine all dry ingredients.
Stir in milk and oil.
Gradually add boiling water, stirring until batter is a thick pouring consistency, not runny.
Pour into greased and heated cast-iron skillets or muffin pans and bake until deep gold in color.
π· Perfect Pairings
Complete your meal with these
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