Avocado Salsa
Avocado Salsa is an moderately easy dinner. Made with 1/3 c. white wine vinegar, 1 tbsp. honey, 3/4 tsp. salt, 1/2 tsp. ground cumin and 1/4 tsp. black pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine all ingredients except avocados.
Dice avocados and gently toss in vinegar and spice mix.
Serve with tortilla chips, chicken or seafood.
Yields 1 1/2 cups.
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