Autumn Soup
Autumn Soup is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. chopped onion, 3 c. water, 1 c. cut up carrots and 1 c. diced celery, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In large saucepan, cook and stir meat until brown; drain off excess fat.
Cook and stir onion with meat until onion is tender. Stir in remaining ingredients except tomatoes; heat to boiling. Reduce heat, cover and simmer 20 minutes.
Stir in tomatoes; heat to boiling.
Reduce heat, cover and simmer 20 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment