Autumn Soup
Autumn Soup is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. chopped onion, 3 c. water, 1 c. cut up carrots and 1 c. diced celery, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In large saucepan cook and stir meat until brown.
Drain fat. Cook onions with meat until onions are tender, about 5 minutes. Stir in remaining ingredients; heat to boiling.
Reduce heat. Cover and simmer 20 minutes.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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