Autumn Applesauce
Autumn Applesauce is an moderately easy dinner. Made with 1 can crushed pineapple (undrained), 2/3 c. sugar, 1 pkg. lemon jello, 1 (8 oz.) pkg. cream cheese and 1 c. diced unpeeled apples, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, combine pineapple and sugar.
Bring to a boil; cook for 3 minutes.
Add jello.
Stir until dissolved.
Add cream cheese.
Stir until completely dissolved; cool.
Fold in apples, nuts and topping.
Pour into a 9-inch square pan.
Chill until firm.
Cut in squares; serve on lettuce.
π· Perfect Pairings
Complete your meal with these
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