Auntie's Jelly Roll
Auntie'S Jelly Roll is an moderately easy dinner. Made with 3 whole eggs, 1 c. sugar, 1/4 c. cold water, 1 c. cake flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Drop eggs in mixing bowl.
Beat well.
Add sugar; continue to beat.
Add water and sifted dry ingredients.
Add flavorings. Bake in 1/4-inch deep sheet cake pan, lined with heavy brown paper that is well greased, at 375Β° for 15 to 20 minutes.
Turn out on damp tea towel.
Spread with jelly (grape or blackberry).
Roll and sprinkle with confectioners sugar.
Serve with warm lemon sauce.
π· Perfect Pairings
Complete your meal with these
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