Auntie Betty's Chocolate Cookies
Auntie Betty'S Chocolate Cookies is an moderately easy dinner. Made with 1 (12 oz.) pkg. chocolate chips, 1/2 c. shortening, 1/2 tsp. salt, 3 eggs and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Melt chocolate chips, shortening and salt in double boiler over hot water.
Beat eggs until thickened.
Gradually add sugar until golden color.
Mix in rolled oats and vanilla.
Mix well. Let mix cool completely.
Drop by teaspoonful onto ungreased cookie tin.
Bake in 350Β° oven until the cookies appear dry.
Do not overbake.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment