Aunt Theresa's Butterscotch Pie
Aunt Theresa'S Butterscotch Pie is an moderately easy dinner. Made with 1 c. brown sugar, 3 tbsp. butter or margarine, 4 tbsp. milk, 1 c. milk and 6 level tbsp.flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add brown sugar and milk.
Cook this mixture until thick and brown.
The darker it is, the more butterscotch taste it has.
Mix milk and flour together.
Add egg yolk and mix.
Stir this mixture into the first mixture, stirring constantly.
Cook until thick and pour into baked pie crust.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment