"Aunt Rosie's" Corn Relish
"Aunt Rosie'S" Corn Relish is an moderately easy dinner. Made with 2 c. sugar, 1 1/2 tsp. celery seed, 2 c. chopped onions, 2 c. chopped cucumbers and 2 c. chopped cabbage, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In large Dutch oven, combine sugar, vinegar, salt, celery seed and turmeric.
Heat to boiling.
Add the vegetables.
Cook, uncovered, 25 minutes, stirring occasionally.
Pack in hot, scalded jars.
Makes 3 quarts.
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