Aunt Rosie's Apple Cake
Aunt Rosie'S Apple Cake is an moderately easy dinner. Made with 8 to 10 apples, peeled, pared and chopped, 3/4 c. sugar, 1 tsp. cinnamon, 2 eggs and 1 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Peel, pare and chop apples.
Mix with 3/4 cup sugar and 1 teaspoon cinnamon.
Beat eggs, sugar and shortening until light. Add flour, salt and powder.
Gradually add milk.
Add apple mixture and fold until mixed.
Pour into a 10 x 13-inch greased and floured pan.
Sprinkle with mixture of 3 tablespoons sugar and 2 teaspoons cinnamon.
Bake at 350Β° for 50 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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