Aunt Nedia's Carrot Cake
Aunt Nedia'S Carrot Cake is an moderately easy dinner. Made with 2 c. sugar, 4 eggs, 1 1/2 c. cooking oil, 3 c. grated carrots and 2 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and eggs until creamy.
Add cooking oil and grated carrots.
Add flour, soda, baking powder and salt.
Mix for 2 minutes, then add cinnamon.
Pour into two 9-inch cake pans.
Bake at 350Β° for about 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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