Aunt Miriam's Yeast Rolls
Aunt Miriam'S Yeast Rolls is an moderately easy dinner. Made with 7 to 7 1/2 c. flour, 1 tbsp. salt, 1/3 c. oil, 1 to 3 pkg. yeast and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put the 7 cups of flour in mixing bowl; make a well in flour. Add 2 cups warm water, oil, salt and 1/2 cup sugar.
Mix yeast, 1 tablespoon sugar and 1/2 cup warm water until dissolved; add to the other mixture and mix well.
If too sticky, add 1/2 cup flour.
Mix and knead well.
π· Perfect Pairings
Complete your meal with these
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