Aunt Kate's Poppy Seed Bread
Aunt Kate'S Poppy Seed Bread is an moderately easy dinner. Made with 2 c. lukewarm milk, 2 pkg. dry yeast or 1 cake, 7 tbsp. sugar, 2 c. flour and 6 to 7 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Knead until dough leaves your hands.
Form into 9 balls.
Roll each ball out on floured board and spread with poppy seed filling. Roll up.
Place on greased cookie sheet.
Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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