Aunt June's Sky-High Biscuits

Aunt June's Sky-High Biscuits

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Aunt June'S Sky-High Biscuits is an moderately easy dinner. Made with 3 c. flour, 2 tbsp. sugar, 3/4 tsp. cream of tartar, 1 egg, beaten and 4 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a bowl, combine the flour, baking powder, sugar, salt and cream of tartar.

Cut in butter until mixture resembles coarse cornmeal.

Add egg and milk, stirring quickly and briefly.

Knead lightly on floured board.

Roll or pat gently to 1-inch thickness. Cut into 1 to 2-inch biscuits.

Place on a lightly greased cookie sheet.

Bake at 450Β° for 12 to 15 minutes.

🍷 Perfect Pairings

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