Aunt Georgie's Stew
Aunt Georgie'S Stew is an moderately easy dinner. Made with 2 cans tomato soup, 4 potatoes, 1 medium size round steak, 4 large carrots and 1 large onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put soup and 1 can water in a rectangular cake pan.
Peel potatoes and carrots; cut into large chunks.
Cut onion into 4 sections.
Cut meat into strips; combine everything in a cake pan and sprinkle basil leaves on top.
Cover and bake at 350Β° for 2 hours.
π· Perfect Pairings
Complete your meal with these
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