Aunt Ethel's Molasses Cookies
Aunt Ethel'S Molasses Cookies is an moderately easy dinner. Made with 1 c. shortening, 1 c. sugar, 1 c. dark molasses, 1 c. sour milk and 3 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cream shortening and sugar.
Add egg and molasses and beat again.
Sift dry ingredients together and add to creamed mixture alternately with milk.
Roll out on floured breadboard and cut cookie shapes desired.
Bake in a 375Β° oven until done, 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment