Aunt Edith's Gallettes(Pizzelles)
Aunt Edith'S Gallettes(Pizzelles) is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with . butter, c. light brown sugar, . vanilla, eggs and c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream together butter, light brown sugar and vanilla.
Beat in eggs, one at a time.
Gradually add flour.
Chill dough for several hours.
Roll into walnut sized balls; flatten slightly. Bake on preheated pizzelle iron for approximately 35 seconds on each side.
If using electric iron, follow manufacturer's directions for time.
Remove with spatula.
Cool on wire rack.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment