Aunt Cindy's Holiday Mold

Aunt Cindy's Holiday Mold

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Aunt Cindy'S Holiday Mold is an easy dinner. Made with 1 c. diced celery, 1 c. chopped walnuts, 1 c. crushed pineapple, drained, 2 pkg. (8 oz.) strawberry jell-o and 1 can jellied cranberry sauce (16 oz.), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Make Jell-O using 3 cups water; jell slightly.

Add celery, nuts and pineapple.

Mash cranberry sauce and add to Jell-O mixture.

Mix well and pour into greased mold.

Serves 12 to 16.

🍷 Perfect Pairings

Complete your meal with these

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