Aunt Betty's Spare Ribs
Aunt Betty'S Spare Ribs is an easy dinner. Made with 2 c. chicken bouillon (2 cubes & 2 c. water), 4 cloves garlic, minced, 1/2 c. honey, 1/4 c. soy sauce and 1/4 c. ketchup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour all the above (after mixing together) over about 3 lbs. spare ribs and marinate about 4 hours.
Bake spare ribs with marinade about 2 hours at 325 degrees, basting occasionally.
π· Perfect Pairings
Complete your meal with these
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