Aunt Bedie's Tea Cakes
Aunt Bedie'S Tea Cakes is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 2 eggs, 4 c. flour and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream butter and sugar by hand. Add eggs. Mix in the dry ingredients (which have been sifted together).
Add vanilla.
Roll out very thin and cut with a biscuit cutter.
Bake in a moderate 325Β° oven until cookies are a light brown. Makes many thin and crisp tea cakes.
π· Perfect Pairings
Complete your meal with these
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