Athletic Director's Pork and Beans Bake

Athletic Director's Pork and Beans Bake

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Athletic Director'S Pork And Beans Bake is an moderately easy dinner. Made with 2 (1 lb.) cans pork and beans in tomato sauce, 6 lean pork rib chops, 1/2 c. brown sugar, 1/2 c. catsup and 6 onion slices, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place beans into a 13 x 9 x 2-inch baking dish.

Arrange chops over beans.

Season chops with salt and pepper.

Top with brown sugar and catsup.

Bake for 1 1/4 hours at 325Β°.

Place onion and lemon slice atop each chop.

Bake for 15 minutes.

Serves 4 to 6.

🍷 Perfect Pairings

Complete your meal with these

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