Asparagus-Tuna Mold

Asparagus-Tuna Mold

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Asparagus-Tuna Mold is an moderately easy dinner. Made with 1 small can spring water tuna, 1 pkg. gelatin, 1 can cream of asparagus soup, 1 tbsp. lemon juice and 1 c. fat free mayo, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix tuna, onion and pepper.

Put gelatin in 1/4 cup water to dissolve.

Heat soup.

Add gelatin.

Add other ingredients.

Pour into greased fish mold.

Refrigerate at least 4 hours.

Sprinkle with onion salt and celery salt.

🍷 Perfect Pairings

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